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Bulgarian Stuffed Peppers

Pulneni Chushki, or Bulgarian stuffed peppers, is a traditional and appetizing dish with bell peppers filled with a savory mixture of rice, minced meat,...

Stuffed Vine Leaves (Veggie)

Bulgarian veggie stuffed vine leaves, known as Lozovi Sarmi, are a traditional and flavorful dish that consists of a savory mixture of rice, onions,...

Tarator

Tarator is a traditional Bulgarian cold soup, particularly during hot summer. This refreshing dish is made with yogurt, cucumbers, garlic, dill, and walnuts and...

Bulgarian Banitsa

Banitsa is made with layers of thin filo pastry sheets filled with eggs, Bulgarian yogurt, and sirene cheese (or feta as a substitute). Different...

Shopska Salad

Shopska Salad Preparation time Approximately 15 minutes Ingredients (for four people) 4 medium-sized ripe tomatoes (approximately 400g) 2 long cucumbers (approximately 300g) 1 green bell pepper (approximately 150g) 1 red...

Discover Facts About the Flavors of Bulgarian Cuisine

Explore Bulgaria's delicious and diverse food culture, including the famous Shopska salad that won the title of the best dish in Europe, the national...
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Culinary Chronicles

A Must Try Recipes